About Us
The Mayura Restaurant in Nairobi, Westlands, Kenya, invites diners to experience the vibrant flavours of authentic Indian cuisine in an elegant and contemporary setting. Named after the majestic peacock, a symbol of grace and beauty in Indian culture, Mayura reflects these qualities in its ambiance and culinary offerings. Specializing in North Indian cuisine, Mayura’s menu boasts a rich variety of dishes that are as flavorful as they are aromatic. Guests can indulge in an array of perfectly spiced curries, succulent tandoori meats, and an extensive selection of vegetarian dishes that highlight the diversity of Indian cooking.
Signature dishes such as butter chicken, lamb rogan josh, and palak paneer are prepared using traditional methods and the finest ingredients, ensuring a truly authentic taste. The interior of Mayura is thoughtfully designed to create a warm and inviting atmosphere. Elegant decor, soft lighting, and comfortable seating enhance the dining experience, making it suitable for casual meals and special occasions. The spacious layout includes a main dining area, private booths, and a function room available for larger gatherings or corporate events.
Signature dishes such as butter chicken, lamb rogan josh, and palak paneer are prepared using traditional methods and the finest ingredients, ensuring a truly authentic taste. The interior of Mayura is thoughtfully designed to create a warm and inviting atmosphere. Elegant decor, soft lighting, and comfortable seating enhance the dining experience, making it suitable for casual meals and special occasions. The spacious layout includes a main dining area, private booths, and a function room available for larger gatherings or corporate events.
Cuisines
Indian
Restaurant Type
Casual Dining
Cuisine Styles
Vegetarian, Vegan
Services
Garden, Takeaway, Disabled access, Outdoor Seating
Payment Options
Cash, Visa, Mastercard, Mpesa
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