Bazaar By Khazanah

Crisp Spinach Leaves with Gram Flour Coating Drizzles with Tamarind sauce, Seasoned Yogurt & Tangy Chaat Masala

Crispy Lady Fingers

Crispy Gram Flour Coated Paneer Cutlets Stuffed with Sundried Tomatoes Pesto, Basil Pesto & Mint Pesto

Indian Style Tempura Prawns in a Spiced Batter served with a Creamy Wasabi Chutney

Boneless Chicken Marinated in Garlic, Cream & Spices, Topped with Crispy Garlic Flakes

Boneless Chicken Marinated in Garlic, Ginger, Cashew Cream & Crushed Black Peppercorns

Delicately Flavoured Boneless Chicken Marinated in Cream, Saffron, Cardamom & White Pepper, Topped with Crushed Almonds and Pure Silver Leaf

Chicken Drumsticks Stuffed with Chicken Mince, Crushed Nuts and Spices Marinated in Mildly Spiced Cream

Marinated Wings Spiced up with a Medley of Chilli Flakes

Boneless Mutton Cubes in Classic Tandoori Marinade

Minced mutton Marinated with Onion, Coriander, Mixed Spices and Bell Peppers

Boneless Red Snapper in a Subtle Fenugreek (Methi) Spiced Yogurt Marinade

kings Prawns Marinated in Coconut Cream, Curry Leaf and Mixed Spices

Cottage Cheese Cubes Marinated and LIghtly Grilled in Crispy Coating with Capsicum, Tomato and Onion

Delicately Flavoured Cottage Cheese, Stuffed with Khoya and Almonds Topped with Pure Silver Leaf

Potatoes Stuffed with Spiced Mashed Potatoes, Powdered Cashewnuts, Green Chilli, Coriander and Spices

A mix of Minced Vegetables and Cream Cheese, Flavoured with Chef's Special Spices

Veg Tandoori Platter 

Paneer Tikka Khasta
Tulsi Paneer Tikka
Mixed Tandoori Vegetables (Cauliflower, Mushrooms, Baby Corn, Broccoli) 
Stuffed Potato
Stuffed Bell Pepper

All time Favourite, Butter Chicken in a rich Tomato and Butter Gravy Finishes with Cream

Chicken Cooked with Garlic, Peppers, Coriander and Onion in Tomato Gravy

Boneless Mutton Slow Coocked in a Keema (Minced Mutton) Gravy

Red Snapper Cooked with Mustard Seeds in Coconut Gravy

Prawns Coocked in a Spiced Coconut Cream Gravy

Cottage Cheese Cooked in a Spived Spinach Gravy

Cottage Cheese Dumplings Cooked in a Delicately Spiced Cream Gravy

Mix of 5 Daals Tempered with Spices

Potatoes Stuffed Cottage Cheese and Spices in a Tangy Tomato Gravy

Baby Corn, Sweet Corn, Mushrooms with Garlic, Peppers, Coriander & Onion Tomato Gravy

Mixed Vegetables Cooked in Mustard Seeds, Whole Red Chilli and Masala Gravy

Served with Burani Raita