Best African Restaurants in Central Business District

Located in the heart of Nairobi's bustling Kimathi Street, Kilimanjaro Jamia is a culinary hotspot offering East African cuisine in the vibrant downtown area. Situated amidst the hustle and bustle of Kimathi Street, Kilimanjaro Jamia welcomes guests with its warm and inviting atmosphere, where the aroma of spices fills the air and the sounds of sizzling grills beckon passersby. Step into our lively restaurant, where traditional East African decor and modern touches create a cosy yet vibrant ambience. Prepare to tantalize your taste buds with our menu, which celebrates the diverse flavours of East Africa. Each dish is prepared with care and authenticity, from savoury nyama choma to aromatic biryanis, flavorful curries, and mouthwatering chapatis, using locally sourced ingredients and time-honoured recipes. Indulge in our signature dishes, such as the tender grilled meats or the fragrant pilau rice, expertly seasoned to perfection. Pair your meal with a refreshing drink from our selection of fresh juices, or choose from our range of East African beers for the perfect accompaniment to your dining experience.

Bridges Organic Restaurant in Nairobi, Kenya, is a pioneering establishment that promotes health, sustainability, and the joy of organic cuisine. Nestled in the bustling city centre, this restaurant is a haven for those seeking a nourishing and environmentally conscious meal. Known for its commitment to organic principles, Bridges sources most of its ingredients from farms that practice responsible agriculture, ensuring every dish supports local communities and the planet. The ambiance at Bridges Organic Restaurant is refreshingly simple and natural, with decor that emphasizes eco-friendly materials and green plants, creating a tranquil, airy space where diners can relax and enjoy their meals. The interior blends rustic charm and contemporary style, reflecting the restaurant's philosophy of blending with modern health trends. Bridges' menu is a testament to the durability and richness of organic food, offering a wide range of dishes that cater to various dietary preferences, including vegan, vegetarian, and gluten-free options. The cuisine is primarily Kenyan, with a healthy twist on traditional favourites like sukuma wiki, ugali, and tilapia, cooked using organic ingredients that enhance flavour and nutritional value. The restaurant also introduces international dishes, allowing diners to explore different cultures through a healthy lens.

Located in the heart of Nairobi's creative hub, The Collective Restaurant And Art Gallery offers a unique dining experience that seamlessly blends culinary excellence with artistic expression amidst the vibrant atmosphere of the city. Situated in the bustling neighbourhood of Westlands, The Collective welcomes guests with its innovative concept that combines a contemporary restaurant with a dynamic art gallery. Step into an eclectic space where modern design elements harmonize with striking artworks adorning the walls, creating a chic and culturally rich ambience. Prepare to embark on a culinary journey with the menu, which showcases a fusion of global flavours and creative culinary techniques. From inventive small plates to hearty mains and decadent desserts, each dish is crafted carefully, using the freshest locally sourced ingredients and innovative recipes. Indulge in the signature dishes, such as the succulent Grilled Salmon with Mango Salsa or the flavorful Moroccan Lamb Tagine, expertly paired with a selection from a curated wine list or a handcrafted cocktail from the bar.