Best Seafood Restaurants in Nairobi

Cheka Café is in the upscale Lavington neighbourhood, known for its peaceful, leafy surroundings and close-knit residential vibe. The restaurant is in a quiet corner, providing a serene escape from the city’s hustle and bustle. It’s easily accessible from nearby areas like Kilimani, Kileleshwa, and Westlands, making it a convenient dining destination for locals and expatriates looking to enjoy Japanese cuisine in a relaxed setting. The atmosphere at Cheka Café is tranquil and minimalist, designed to reflect the simplicity and elegance of traditional Japanese aesthetics. The interior features clean lines, wooden furnishings, and subtle decorative elements like paper lanterns and bonsai plants, creating a calming environment where guests can enjoy their meals peacefully. Popular starters include edamame, tempura, and gyoza (Japanese dumplings), offering light and flavorful appetizers to begin the meal. The sushi bar is one of the highlights, serving an array of fresh sashimi, nigiri, and maki rolls, with options like salmon, tuna, eel, and vegetarian sushi. The presentation is elegant, with a focus on traditional techniques. Guests can enjoy dishes such as teriyaki chicken, grilled fish, beef donburi, and katsu curry for main courses. The menu also includes ramen and udon noodles, offering comforting, hearty options for those who love Japanese soups and broths. Vegetarians are well catered to, with vegetarian sushi rolls and tofu-based dishes available.

Pallet Café is situated in the upscale Lavington neighbourhood, offering a peaceful escape from the city’s hustle and bustle. The café is conveniently located near shopping centres like Lavington Mall, making it easily accessible to locals and visitors. Its leafy surroundings and quiet atmosphere provide a perfect spot for relaxed dining, whether for breakfast, lunch, or a casual coffee break. The atmosphere at Pallet Café is warm, vibrant, and inclusive, with a rustic-chic design that combines natural elements like wood and greenery with a modern, laid-back aesthetic. The café features a spacious outdoor seating area in a lush garden setting, allowing guests to enjoy their meals in the fresh air and serene environment. The indoor seating is equally cosy, with tasteful décor and comfortable seating that creates a welcoming ambience. One of the standout features of Pallet Café is its dedication to inclusivity—many of the staff members are hearing-impaired, and the café promotes communication through sign language, making it a truly unique and meaningful dining experience. Pallet Café offers a diverse menu focusing on fresh, wholesome ingredients, emphasising international cuisine and healthy options. The café is known for its delicious breakfast and brunch offerings, which include popular dishes like avocado toast, eggs benedict, and pancakes served with fresh fruit and homemade toppings. For lunch and dinner, the menu features a variety of options, such as gourmet sandwiches, burgers, and wraps, alongside hearty dishes like grilled chicken, pasta, and salads. Vegetarian and vegan options are plentiful, with dishes like vegan Buddha bowls, quinoa salads, and grilled vegetable platters catering to health-conscious diners.

Caviar Restaurant is centrally located in the bustling Westlands district, one of Nairobi’s most dynamic and cosmopolitan areas. The restaurant is near significant commercial and residential buildings, including popular shopping malls like Sarit Centre and Westgate Mall. Its prime location makes it easily accessible for locals and international visitors looking for a refined dining experience in the heart of Nairobi’s business and entertainment hub. The atmosphere at Caviar is elegant and refined, designed to offer a high-end dining experience. The restaurant’s décor features a mix of modern luxury and classic sophistication, with plush seating, sleek furniture, and ambient lighting that creates a warm and inviting environment. The interior is styled with rich textures and subtle accents that reflect the restaurant’s focus on exclusivity and attention to detail. Caviar Restaurant is renowned for its emphasis on premium seafood and gourmet international dishes, with a menu highlighting the finest ingredients from both land and sea. The restaurant prides itself on offering an indulgent dining experience, featuring high-quality caviar, lobster, oysters, and a variety of fresh seafood from around the world. Popular starters include oysters on the half-shell, lobster bisque, and truffle-infused arancini, offering a luxurious start to the meal. The main course menu features an array of seafood dishes such as grilled lobster tail, pan-seared scallops, and caviar-topped salmon. For those who prefer land-based options, the restaurant also offers dishes like wagyu beef, lamb rack, and slow-cooked duck, all prepared with a focus on elegance and flavour.

Bamboo Oriental Restaurant at Zen Garden is a renowned fine-dining establishment in the tranquil Kabete area of Nairobi, Kenya. Known for its exquisite Pan-Asian cuisine and elegant setting, Bamboo oBambooan is an unforgettable dining experience that combines culinary artistry with a serene, nature-inspired atmosphere. Bamboo’s atmosphere is a perfect fusion of elegance and tranquillity, designed to reflect the peaceful ambience of the surrounding Zen Garden. The interior is modern yet inspired by Asian décor, featuring natural materials like bamboo, Bamboo accents, and minimalist, sophisticated design elements. Soft lighting and comfortable seating create an intimate and luxurious environment for romantic dinners, special celebrations, or upscale business lunches. Bamboo Oriental Restaurant is celebrated for its Pan-Asian cuisine, offering a diverse menu that showcases flavours from across East Asia, including Japanese, Chinese, Thai, and Korean influences. The menu is meticulously curated, focusing on fresh, high-quality ingredients and innovative presentation. Popular starters include sushi and sashimi platters, spring rolls, and dim sum, offering a variety of flavours and textures that set the tone for a remarkable dining experience. The main course menu features an array of dishes like Thai curries, Peking duck, grilled teriyaki chicken, black pepper beef, and seafood stir-fries, all prepared with authentic Asian spices and techniques. For those looking for vegetarian options, Bamboo oBambooa has a selection of tofu dishes, vegetable stir-fries, and noodle bowls that are equally flavorful. The sushi bar is a highlight, serving expertly crafted sushi rolls and sashimi using the freshest fish. In addition, the restaurant offers a teppanyaki grill experience, where chefs prepare dishes live at the table, adding an interactive and entertaining element to the meal.

Chop House is situated in the fast-growing Upper Hill district, one of Nairobi's vital commercial hubs, known for its mix of corporate offices, international organizations, and high-end hotels. The restaurant is located within the Radisson Blu Hotel, making it a convenient dining option for business travellers, expatriates, and locals. Its prime location offers easy access from nearby business centres and residential areas, providing an ideal spot for business lunches, corporate dinners, or special celebrations. The Chophouse Restaurant presents an inventive culinary experience that weaves together a fusion of Kenyan, Asian and Mediterranean Haute Cuisine. Our new menu masterfully elevates beloved grilled meat dishes to an unmatched level on the Continent, with in-house ageing of meats up to 72 days. Each dish is designed with a poetic flair that pays homage to the elegance of Haute Cuisine, drawing from the techniques of esteemed chefs worldwide. We are delighted to offer this bold new dining experience in Nairobi. The starter's menu features options like beef carpaccio, baked camembert, and seafood platters, offering a sophisticated introduction to the meal. For mains, the star attraction is the restaurant’s selection of steaks, including cuts like fillet mignon, rib-eye, sirloin, and T-bone, all cooked to perfection and served with gourmet sauces and sides. Guests can also enjoy grilled lamb chops, pork ribs, and spatchcock chicken, all prepared with careful attention to flavour and presentation. Seafood lovers will appreciate options like grilled lobster, seared scallops, and grilled prawns, while vegetarians can enjoy grilled vegetable platters, mushroom risotto, and fresh salads. Decadent desserts complement the menu, including chocolate fondant, creme brulee, and cheesecake.

Soho Restaurant in Nairobi uses the finest organic ingredients and seasonally inspired produce to offer an exciting interpretation of classic dishes with a touch of progressive gastronomy. The daylight-flooded restaurant with its cutting-edge design, warm amber tones, private dining roundel and sublime terrace, is the perfect venue for an upscale business lunch, a get-together, of a romantic dinner for two. The result is an international and eclectic menu in an equally striking setting.

Embark on a culinary voyage at Oysters & More at Village, Nairobi's top spot for seafood lovers. Located in the fashionable Village Market area, our restaurant delivers a sophisticated seafood experience, directly showcasing the freshest ingredients from the ocean’s depths to your table. Oysters & More offers a chic and modern setting that mirrors the elegance of the sea. The interior is adorned with nautical-themed decor, including sleek, marine-inspired furnishings and soft, ambient lighting that creates a warm and inviting atmosphere. The outdoor patio area is perfect for a breezy dining experience under the stars, making it ideal for romantic evenings and casual gatherings. The focus is on simplicity and excellence, allowing the seafood's natural flavours to shine through. The menu features a wide variety of oceanic treasures, from the finest oysters to sumptuous lobster dishes, all prepared with sophistication and a commitment to quality. Dive into the extensive selection of oysters sourced from the best waters around the globe, or enjoy the signature seafood platters that offer a taste of everything the ocean provides. The Grilled King Prawns and the classic Fish and Chips are guest favourites. The Seafood Risotto and Lobster Thermidor provide a luxurious dining experience for those looking for something truly unique.

Atrium Bar & Restaurant at Karen Blixen Coffee Gardens is a charming restaurant in Karen's serene and picturesque suburb in Nairobi, Kenya. For those seeking a unique and immersive experience, Atrium, our glass house, beckons. This glass conservatory is where Babette and the Garden Restaurant converge to create an extraordinary fusion of flavours. Here, you can drink, dine, learn, and interact while enjoying the best of both worlds. The Atrium is a versatile space, perfect for hosting small parties and other special events for up to 40 guests. Imagine celebrating your most cherished moments surrounded by the breathtaking beauty of this stunning venue.

Our Fine Dining is a haven for fine dining enthusiasts. With a contemporary cuisine that boasts a delightful fine dining experience, Babette is a culinary gem that will leave your taste buds craving for more. Step inside and be captivated by the elegant ambience that sets the stage for an unforgettable meal. Whether you dine indoors or bask in the refreshing outdoor atmosphere, Babette can accommodate up to 60 guests inside and 20 outside, ensuring an intimate and exclusive experience. Babette's Restaurant at Karen Blixen Coffee Gardens is charming in Karen's serene and picturesque suburb in Nairobi, Kenya.

Step into The Hide Steakhouse at The Glee Hotel, Nairobi, where culinary excellence meets artistic inspiration. More than just a restaurant, The Hide is a destination for the discerning diner, offering a sophisticated fine dining experience that celebrates the art of the perfect steak. Our philosophy is rooted in a commitment to quality. We specialise in premium cuts of meat, expertly dry-aged in-house to achieve an extraordinary depth of flavour and tenderness. Each steak is grilled to perfection by our master chefs, delivering an unparalleled gourmet experience that will linger in your memory. To complement our exceptional cuisine, The Hide boasts a curated library of fine wines from across the globe, alongside a distinguished collection of premium whiskeys and cognacs. Our knowledgeable sommelier is delighted to guide you to the perfect pairing, enhancing every note of your chosen dish. For a truly exclusive affair, we invite you to our private dining room. This intimate space is inspired by Pablo Picasso's seminal 1945 lithograph series, "The Bull" (Le Taureau). The décor masterfully interprets Picasso's journey from a realistic, mighty bull to its final, pure line form—a tribute to finding the essence of a subject. This sophisticated and unique ambience makes it Nairobi's most sought-after venue for private celebrations and corporate dinners. At The Hide Steakhouse, we provide a sanctuary of taste and refinement. Dress Code: To maintain our elegant atmosphere, Formal or Smart Casual attire is required.

Nestled within the luxurious Glee Hotel in the serene Runda neighbourhood, Glow Restaurant invites you to embark on a culinary journey that marries the elegance of a modern Parisian bistro with the vibrant flavours of international cuisine. As an all-day dining destination, Glow offers a sophisticated yet welcoming ambience, perfect for everything from a power breakfast to a relaxed dinner. Step into a bright, contemporary space, where chic Parisian style is reflected in every detail. The restaurant's design emphasises natural light and clean lines, creating an airy and uplifting atmosphere. Whether you are seated in the main dining area or alongside the dynamic live cooking stations, you are promised an engaging and memorable experience. At the heart of Glow's culinary philosophy is a dedication to fresh, high-quality ingredients, transformed into a symphony of international flavours. Guests can indulge in a variety of dining experiences throughout the day: Sumptuous Buffets: Begin your day with an extensive breakfast buffet featuring a wide array of hot and cold dishes, freshly baked pastries, and tropical fruits. Our lunch and dinner buffets are a feast for the senses, featuring a diverse selection of global cuisines that cater to every palate. Delectable À La Carte Selection: For those who prefer a more personalised dining experience, the à la carte menu offers a curated selection of exquisite dishes. Each plate is a work of art, meticulously crafted by our talented chefs to deliver a truly unforgettable taste experience. Live Cooking Stations: Immerse yourself in the culinary action at our live cooking stations. Watch as our chefs showcase their skills, preparing your meal to your exact preferences right before your eyes. This interactive element adds a theatrical flair to your dining experience. To maintain the sophisticated ambience of the restaurant, Glow adheres to a Formal or Smart Casual dress code. We invite you to join us for an exceptional dining experience that will tantalise your taste buds and transport you to the heart of Paris, right here in Nairobi. Glow Restaurant is located at the Glee Hotel, Runda, Nairobi.

Seven Seafood & Grill is Nairobi's premier Seafood & Steak destination offering a sumptuous selection of the finest Indian Ocean seafood and grass-fed Angus/Borana steaks in one of Nairobi’s most distinctive & innovatively designed restaurants. A mouth-watering array of oysters, lobsters, prawns & ocean fish are delivered daily, freshly prepared & accompanied by Seven’s signature sauces.